But when I moved out of their house and in with my husband, and could barely boil water, we ate a LOT of it! One of my favorite varieties was the chili Mac. Growing up, we didn’t eat Hamburger Helper very often… in fact, I can’t really remember a time my Mom fixed it for dinner. It’s definitely my favorite season for many reasons, but the food is high on the list! From chili to slow cooker soups, I crave comfort food pretty much year round! For instance, even in the heat of July, we have this baked Mac and cheese every 6 weeks or so (and my kids would happily eat it weekly!). Reading: how to make a cheese sauce for mac n cheeseĪs Fall is looming on the horizon, I’ve already been thinking about great comfort food meals.
How to make a cheese sauce for mac n cheese Classic chili mac, made from scratch, with plenty of cheese and spiced beef crumbles, is ready in about 30 minutes! It’s a big dish of pure comfort food!ĭon’t you just love a big bowl of comfort food? This chili Mac bake is perfect for any occasion, is made from scratch, and tastes similar to hamburger helper! Except this version is baked in a casserole with extra gooey cheese!
